Helen’s peanut butter & banana sandwiches

Simple, affordable recipes for complementary feeding

Helen’s peanut butter & banana sandwiches

Helen’s peanut butter & banana sandwiches

Serves Makes 4 x 75g portions
DifficultyNot too tricky
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Ingredients

  • 1 large ripe banana
  • 4 slices of wholemeal bread
  • 2 heaped teaspoons smooth peanut butter
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Method

  1. Peel and slice the banana. Spread 2 slices of bread with peanut butter and cover with sliced banana. Place the remaining pieces of bread on top and push down gently. Cut the sandwiches into fingers, then serve. For more information on stages of complementary feeding, click here.

    Finger food:
    Carrot sticks
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